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Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 221 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 11g
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Total Carbohydrate. 28g
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22%
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Saturated Fat 4.1g
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Dietary Fiber 1g
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3%
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Trans Fat 0g
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Total Sugars 2.3g
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Cholesterol 17.5mg
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Includes 0g Added Sugars
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0%
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Sodium 304.2mg
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20%
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Protein 4.1g
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| - Iron 1.5mg 8% - Vitamin C 4mg 4% - Vitamin A - RE 382.1mcg 42% - Fat 11g - Calcium 47.6mg 4% - Trans Fatty Acid 0g - Calories 220.7kcal 37% - Carbohydrates 28g 22% - Insoluble Fiber 0g - Protein 4.1g 7% - Sodium 304.2mg 20% - Potassium 151mg 4% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Soft French Bread (Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, White Rye Frour, Degerminated Yellow Corn Meal, Yeast, Contains 2% or less of the following: Salt, Soybean oil, Dextrose, Calcium Propionate (a preservativeJ), Datem, Calcium Sulfate, Malted Barley Flour, Smmonium Sulfate, Ascorbic Acid (dough conditioners),Fumaric Acid, Potassium Iodate, Azodicarbonamide, Sodium Diacetate, L-Cysteine, Latic Acid, Enzymes, Mono and Diglycerides. ), Vietnamese Sate Sauce (Shallots, Canola Oil (Canola Oil), Thai Red/Green Chili (Thai Red Chili), Lemon Grass (Lemon Grass), Garlic, Annatto (ANNATTO SEED, BIXA ORELLANA), Granulated Sugar (Granulated Sugar), Kosher Salt (Salt), Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (to Make Free Flowing) And Garlic.)), Butter Unsalted (Pasteurized Cream, Natural Flavoring. contains: Milk), Light Mayonnaise (Water, Soybean Oil, Distilled White Vinegar, Modified Food Starch*, Sugar, Salt, Contains Less Than 2% of High Fructose Corn Syrup, Egg Whites, Phosphoric Acid*, Xanthan Gum, Microcrystalline Cellulose*, Polysorbate 60*, Mustard Flour, Cellulose Gum*, Paprika, Calcium Disodium Edta (to Preserve Flavor), Beta Carotene (color), Garlic Powder, Onion Powder, Natural Flavor. *ingredients Not In Mayonnaise. contains: Egg), SAUCE BALSAMIC GLAZE SQUEEZE BTL (Balsamic Vinegar Of Modena (wine Vinegar, Cooked Grape Must) 61%, Cooked Grape Must, Sugar, Stabilizer: Xanthan Gum contains Sulfites), Sweet Chili Sauce (SUGAR, WATER, PICKLED RED CHILI, VINEGAR, GARLIC, SALT) |
| ALLERGENS: Milk, Eggs, Wheat, Soybeans |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
