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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 165 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 7g
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Total Carbohydrate. 7.7g
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6%
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Saturated Fat 1.1g
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Dietary Fiber 0.7g
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2%
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Trans Fat 0g
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Total Sugars 4.3g
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Cholesterol 91mg
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Includes 0g Added Sugars
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0%
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Sodium 632.8mg
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42%
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Protein 19.4g
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| - Iron 0.8mg 4% - Vitamin C 15.9mg 18% - Vitamin A - RE 2.3mcg 0% - Fat 7g - Calcium 31.6mg 2% - Trans Fatty Acid 0g - Calories 164.7kcal 27% - Carbohydrates 7.7g 6% - Insoluble Fiber 0g - Protein 19.4g 35% - Sodium 632.8mg 42% - Potassium 154.7mg 4% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Orange (Oranges), Water, Carnitas Spice (Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Garlic Powder, Onion Powder (onion powder), Oregano Leaves, Chili Powder (CHILI PEPPER, SPICES, SALT, SILICON DIOXIDE(ADDED TO MAKE FREE FLOWING) AND GARLIC), Ground Cumin (ground cumin), Crushed Red Pepper), Lime Juice (Lime Juice), Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Honey (Honey.), CM Garlic 1/8" Dice (Garlic) |
| ALLERGENS: Halal Friendly |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
