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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 122 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 5.9g
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Total Carbohydrate. 1.5g
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1%
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Saturated Fat 1.4g
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Dietary Fiber 0.3g
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1%
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Trans Fat 0g
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Total Sugars 0.6g
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Cholesterol 79.2mg
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Includes 0g Added Sugars
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0%
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Sodium 233.7mg
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16%
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Protein 17.3g
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| - Iron 0.8mg 5% - Vitamin C 0mg 0% - Vitamin A - RE 0.2mcg 0% - Fat 5.9g - Calcium 9.8mg 1% - Trans Fatty Acid 0g - Calories 121.8kcal 20% - Carbohydrates 1.5g 1% - Insoluble Fiber 0g - Protein 17.3g 31% - Sodium 233.7mg 16% - Potassium 407.9mg 10% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Leg Meat Boneless Skinless (Chicken Leg Meat), Fresh Pico de Gallo, Chicken Broth (Chicken Stock, Salt, Chicken Fat, Natural Flavor, Sugar, Maltodextrin, Yeast Extract, Xanthan Gum, And Propylene Glycol Alginate.), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Garlic, Ground Cumin (Cumin), Kosher Salt (Salt), Black Pepper (Black Pepper) |
| ALLERGENS: Halal Friendly |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
