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Nutrition
Facts 1 servings per container
Serving size
1 ea
Calories per serving 392 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 27.5g
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Total Carbohydrate. 0.7g
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1%
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Saturated Fat 8.1g
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Dietary Fiber 0.2g
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0%
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Trans Fat 0g
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Total Sugars 0.2g
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Cholesterol 137.7mg
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Includes 0g Added Sugars
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0%
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Sodium 140.5mg
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9%
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Protein 34.2g
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| - Iron 1.9mg 10% - Vitamin C 2.3mg 3% - Vitamin A - RE 0.2mcg 0% - Fat 27.5g - Calcium 36mg 3% - Trans Fatty Acid 0g - Calories 391.8kcal 65% - Carbohydrates 0.7g 1% - Insoluble Fiber 0g - Protein 34.2g 61% - Sodium 140.5mg 9% - Potassium 35.9mg 1% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Whole Wog (Young Chicken), Cilantro , Spanish Onions (ONIONS), Crushed Red Pepper (Red Chili Pepper), Serrano Peppers, Garlic, Oregano Leaves (Oregano), Kosher Salt (Salt), Orange Juice BIB (Orange Juice), Lime Juice (Lime Juice), Ground Cumin (Cumin), Black Pepper (Black Pepper) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
