|
Nutrition
Facts 1 servings per container
Serving size
1 lb
Calories per serving 559 |
Amount/serving
|
% Daily Value*
|
Amount/serving
|
% Daily Value*
|
||
|
Total Fat 31.3g
|
|
Total Carbohydrate. 9.9g
|
8%
|
|||
|
Saturated Fat 8.1g
|
|
Dietary Fiber 1.4g
|
4%
|
|||
|
Trans Fat 0.2g
|
|
Total Sugars 1.9g
|
|
|||
|
Cholesterol 300.1mg
|
|
Includes 0g Added Sugars
|
0%
|
|||
|
Sodium 2048.1mg
|
137%
|
Protein 62.7g
|
|
|||
| - Iron 4.1mg 23% - Vitamin C 16.8mg 19% - Vitamin A - RE 4.4mcg 0% - Fat 31.3g - Calcium 60.7mg 5% - Trans Fatty Acid 0.2g - Calories 559.3kcal 93% - Carbohydrates 9.9g 8% - Insoluble Fiber 0.2g - Protein 62.7g 112% - Sodium 2048.1mg 137% - Potassium 855.5mg 21% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Ground Chicken Raw (CHICKEN, GROUND BREAST MEAT RAW FROZEN), Cucumber Sauce (European Cucumber, Vegan Sour Cream (Filtered Water, Coconut Cream, Expeller-Pressed High-Oleic Safflower Oil, Organic Coconut Oil*, Organic Tapioca Maltodextrin*, Less than 2% of: Tapioca Starch, Pectin, Natural Flavors (Plant Sources), Glucono Delta Lactone (Plant Source), Gellan Gum, Organic Lemon Juice Concentrate*, Calcium Phosphate, Locust Bean Gum, Lactic Acid (Plant Source), Calcium Lactate (Plant Source), Guar Gum, Sea Salt, Sodium Alginate. Contains: Coconut), Vegan Coconut Dairy Soy Free Yogurt (Coconutmilk (filtered Water, Organic Coconut Cream), Organic Cane Sugar, Rice Starch, Contains 2% Or Less Of: Pectin, Calcium Phosphate, Dipotassium Phosphate, Live Cultures, Vitamin D2, Vitamin B12.), Parsley 5CT (Parsley), Garlic, Kosher Salt (Salt), Lemon Juice (Filtered Water, Lemon Juice Concentrate, Less Than 2% Of: Sodium Benzoate (preservative), Sodium Metabisulfite (preservative), Lemon Oil), Black Pepper (Black Pepper)), Red Onions (Red Onion), Parsley (Parsley), Garlic, Kosher Salt (Salt), Ground Cinnamon (Cinnamon), Black Pepper (Black Pepper) |
| ALLERGENS: Coconut |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
