Spinach Garbanzo Bean Breakfast Polenta

Nutrition
Facts

1 servings per container
Serving size
4 oz

Calories per serving

84

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 2.2g
 
Total Carbohydrate. 13.6g
10%
    Saturated Fat 0.4g
 
    Dietary Fiber 1.8g
5%
    Trans Fat 0g
 
    Total Sugars 1.1g
 
Cholesterol 1.2mg
 
      Includes 0g Added Sugars
0%
Sodium 137.4mg
9%
Protein 2.7g
 
- Iron 1.4mg  8% - Vitamin C 5mg  6% - Vitamin A - RE 62.4mcg  7% - Fat 2.2g   - Calcium 29.5mg  2% - Trans Fatty Acid 0g   - Calories 83.7kcal  14% - Carbohydrates 13.6g  10% - Insoluble Fiber 0g   - Protein 2.7g  5% - Sodium 137.4mg  9% - Potassium 6.9mg  0% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Water, Polenta Instant, Spinach, Garbanzo Beans, Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL)
ALLERGENS:  

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.