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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 142 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 4.7g
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Total Carbohydrate. 24.2g
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19%
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Saturated Fat 0.3g
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Dietary Fiber 2.1g
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5%
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Trans Fat 0g
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Total Sugars 10.1g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 45.6mg
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3%
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Protein 1.6g
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| - Iron 0.9mg 5% - Vitamin C 0.1mg 0% - Vitamin A - RE 0.2mcg 0% - Fat 4.7g - Calcium 116.6mg 9% - Trans Fatty Acid 0g - Calories 142.4kcal 24% - Carbohydrates 24.2g 19% - Insoluble Fiber 0g - Protein 1.6g 3% - Sodium 45.6mg 3% - Potassium 9.4mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: SOY MILK VANILLA 2.5GAL BIB (Soy, Vanilla), Apple Froz Sliced IQF (APPLES, ASCORBIC ACID, SALT, CITRIC ACID, ), Pearl Barley Dry (PEARL BARLEY), Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Midget Raisins (RAISINS ), Ground Cinnamon |
| ALLERGENS: Wheat, Soybeans |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
