Mango Pineapple Barley Pudding

Nutrition
Facts

1 servings per container
Serving size
4 oz

Calories per serving

153

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 5.7g
 
Total Carbohydrate. 20.8g
16%
    Saturated Fat 0.6g
 
    Dietary Fiber 5.5g
14%
    Trans Fat 0g
 
    Total Sugars 4.8g
 
Cholesterol 0mg
 
      Includes 0g Added Sugars
0%
Sodium 43.6mg
3%
Protein 4.6g
 
- Iron 1.2mg  7% - Vitamin C 8.6mg  10% - Vitamin A - RE 0.1mcg  0% - Fat 5.7g   - Calcium 118.3mg  9% - Trans Fatty Acid 0g   - Calories 153.1kcal  26% - Carbohydrates 20.8g  16% - Insoluble Fiber 0g   - Protein 4.6g  8% - Sodium 43.6mg  3% - Potassium 37.4mg  1% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Soy Milk Silk (Soymilk (water, Soybeans), Cane Sugar, Vitamin And Mineral Blend (calcium Carbonate, Vitamin A Palmitate, Vitamin D2, Riboflavin [b2], Vitamin B12), Sea Salt, Gellan Gum, Sodium Ascorbate (to Protect Freshness), Natural Flavor.), Mango Chunks (Mango), Pearl Barley Dry (Pearled Barley), Oatmeal (Whole Grain Rolled Oats), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Pineapple Chunks (Pineapple, Pineapple Juice, And Clarified Pineapple Juice From Concentrate (water, Clarified Pineapple Juice Concentrate).), Crownless Pineapple (Pineapple), Ground Cinnamon (Cinnamon)
ALLERGENS:  Gluten, Soybeans

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.