Chocolate Chip Cookie

Nutrition
Facts

1 servings per container
Serving size
1 each

Calories per serving

188

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 8.9g
 
Total Carbohydrate. 25.7g
20%
    Saturated Fat 4g
 
    Dietary Fiber 0g
0%
    Trans Fat 0g
 
    Total Sugars 15.8g
 
Cholesterol 14.8mg
 
      Includes 0g Added Sugars
0%
Sodium 257.1mg
17%
Protein 2g
 
- Iron 1.1mg  6% - Vitamin C 0mg  0% - Vitamin A - RE mcg   - Fat 8.9g   - Calcium 59.3mg  5% - Trans Fatty Acid 0g   - Calories 187.9kcal  31% - Carbohydrates 25.7g  20% - Insoluble Fiber g   - Protein 2g  4% - Sodium 257.1mg  17% - Potassium mg   - Soluble Fiber g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Choc Chip Dough (enriched wheat flour (wheat, barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla, salt), brown sugar, sugar, vegetable oil blend (palm fruit, soybean and olive oils, water, salt, non-fat milk, mono and diglycerides, soy lecithin, potassium sorbate as a preservative, natural and artificial flavor, vitamin A palmitate, beta carotene color), butter, eggs, invert sugar, molasses, salt, baking soda, natural vanilla flavor. CONTAINS: EGG, MILK, SOY, WHEAT)
ALLERGENS:  Milk, Eggs, Wheat, Soybeans

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.