Grilled Basil Pesto Chicken Thigh

Nutrition
Facts

1 servings per container
Serving size
1 each

Calories per serving

36

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 3.8g
 
Total Carbohydrate. 0.9g
1%
    Saturated Fat 0.4g
 
    Dietary Fiber 0.1g
0%
    Trans Fat 0g
 
    Total Sugars 0g
 
Cholesterol 0.4mg
 
      Includes 0g Added Sugars
0%
Sodium 150.9mg
10%
Protein 0.2g
 
- Iron 0.1mg  0% - Vitamin C 0.2mg  0% - Vitamin A - RE 0mcg  0% - Fat 3.8g   - Calcium 8.6mg  1% - Trans Fatty Acid 0g   - Calories 35.5kcal  6% - Carbohydrates 0.9g  1% - Insoluble Fiber 0g   - Protein 0.2g  0% - Sodium 150.9mg  10% - Potassium 298.3mg  7% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Garlic, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Basil Pesto Sauce Gltn Free (Basil, Canola Oil, Water, Parmesan Cheese (pasteurized Part-skim Cows’ Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt. contains: Milk), Kosher Salt (Salt), Black Pepper (Black Pepper)
ALLERGENS:  Milk

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.