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Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 87 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 4.2g
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Total Carbohydrate. 12.1g
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9%
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Saturated Fat 0.6g
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Dietary Fiber 4.1g
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11%
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Trans Fat 0g
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Total Sugars 2.1g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 413.6mg
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28%
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Protein 2.8g
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| - Iron 2.9mg 16% - Vitamin C 12mg 13% - Vitamin A - RE 288.2mcg 32% - Fat 4.2g - Calcium 78mg 6% - Trans Fatty Acid 0g - Calories 86.9kcal 14% - Carbohydrates 12.1g 9% - Insoluble Fiber 0g - Protein 2.8g 5% - Sodium 413.6mg 28% - Potassium 28.3mg 1% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Spinach, Lite Soy Sauce (Water,soybeans,wheat,salt,lactic Acid,sodium Benzoate: Less Than 1/10 Of 1% As A Preservative), Sesame Seed Oil (Sesame Seed Oil. Contains: Sesame), Granulated Sugar (Granulated Sugar), Sesame Seed (Sesame Seed), Garlic Peeled |
| ALLERGENS: Wheat, Soybeans, Sesame |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
