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Nutrition
Facts 1 servings per container
Serving size
1 slice
Calories per serving 1181 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 71.6g
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Total Carbohydrate. 70.5g
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54%
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Saturated Fat 33.2g
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Dietary Fiber 5.3g
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14%
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Trans Fat 0g
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Total Sugars 8.2g
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Cholesterol 155.6mg
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Includes 0g Added Sugars
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0%
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Sodium 2335.4mg
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156%
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Protein 79.3g
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| - Iron 18.6mg 104% - Vitamin C 20.6mg 23% - Vitamin A - RE 0mcg 0% - Fat 71.6g - Calcium 1731.2mg 133% - Trans Fatty Acid 0g - Calories 1181.5kcal 197% - Carbohydrates 70.5g 54% - Insoluble Fiber 0.6g - Protein 79.3g 142% - Sodium 2335.4mg 156% - Potassium 265mg 7% - Soluble Fiber 0.1g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Pizza Dough 9 oz Fresh (Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar, Soybean Oil, Salt, Instant Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid). Contains: Wheat, Soy. Processed in a facility that uses Eggs.), Mozzarella Cheese Shredded ( Whole Milk Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose Powder Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor). Contains: Milk), Pizza Sauce (Vine-ripened Fresh Tomatoes, Fresh Sautéed And Caramelized Onions In A Blend Of Extra Virgin Olive Oil And Sunflower Oil, Carrot Puree, Garlic Puree, Salt, Sugar, Basil, Onions, Black Pepper, Red Pepper, And Naturally Derived Citric Acid.), Gruyere Shredded (Gruyere Cheese (cultured Pasteurized Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)), Sliced Mushrooms 10# (MUSHROOM), Cremini Mushroom (CRIMINI MUSHROOMS), Basil Pesto Sauce Gltn Free (Basil, Canola Oil, Water, Parmesan Cheese (pasteurized Part-skim Cows’ Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt. contains: Milk), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Kosher Salt (Salt), Garlic |
| ALLERGENS: Milk, Eggs, Wheat, Soybeans |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
