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Nutrition
Facts 1 servings per container
Serving size
1 ea
Calories per serving 77 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 2.2g
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Total Carbohydrate. 12.5g
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10%
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Saturated Fat 0.5g
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Dietary Fiber 0.4g
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1%
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Trans Fat 0g
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Total Sugars 0g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 146.5mg
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10%
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Protein 1.8g
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| - Iron 0.7mg 4% - Vitamin C 0mg 0% - Vitamin A - RE mcg - Fat 2.2g - Calcium 54.9mg 4% - Trans Fatty Acid 0g - Calories 76.9kcal 13% - Carbohydrates 12.5g 10% - Insoluble Fiber g - Protein 1.8g 3% - Sodium 146.5mg 10% - Potassium mg - Soluble Fiber g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: FC White Corn Tortilla 6" (CORN) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
