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Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 3503 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 264.7g
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Total Carbohydrate. 45.8g
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35%
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Saturated Fat 132g
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Dietary Fiber 1.2g
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3%
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Trans Fat 0g
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Total Sugars 2.4g
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Cholesterol 658.1mg
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Includes 0g Added Sugars
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0%
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Sodium 8233.6mg
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549%
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Protein 235.2g
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| - Iron 2.2mg 12% - Vitamin C 0mg 0% - Vitamin A - RE 235.2mcg 26% - Fat 264.7g - Calcium 6528.2mg 502% - Trans Fatty Acid 0g - Calories 3502.6kcal 584% - Carbohydrates 45.8g 35% - Insoluble Fiber 0g - Protein 235.2g 420% - Sodium 8233.6mg 549% - Potassium 8.1mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Provolone Cheese Sliced (CULTURED PASTEURIZED MILK, SALT, ENZYMES.), Otto Soft Sub Roll 6", Butter Unsalted (PASTEURIZED CREAM, NATURAL FLAVORINGS ) |
| ALLERGENS: Milk, Wheat, Soybeans |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
