Shanghai Beef

Nutrition
Facts

1 servings per container
Serving size
4 oz

Calories per serving

266

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 6.7g
 
Total Carbohydrate. 45.1g
35%
    Saturated Fat 1.8g
 
    Dietary Fiber 1.4g
4%
    Trans Fat 0g
 
    Total Sugars 35.8g
 
Cholesterol 18.3mg
 
      Includes 0g Added Sugars
0%
Sodium 2460.5mg
164%
Protein 10g
 
- Iron 1.1mg  6% - Vitamin C 12.2mg  14% - Vitamin A - RE 0mcg  0% - Fat 6.7g   - Calcium 84.6mg  7% - Trans Fatty Acid 0g   - Calories 265.9kcal  44% - Carbohydrates 45.1g  35% - Insoluble Fiber 0g   - Protein 10g  18% - Sodium 2460.5mg  164% - Potassium 118.2mg  3% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Sweet Soy sauce (Sweet soy sauce recap mains abs ingredients: sugar, water, salt, soybean, wheat, preservative e211. ), Beef Philly Steak (BEEF, WATER, SEASONING (CORN STARCH, DEXTROSE, SALT, HYDROLYZED CORN PROTEIN), POTASSIUM LACTATE, SODIUM PHOSPHATE, YEAST EXTRACT, NATURAL FLAVOR, SODIUM ASCORBATE.), Greens Beans, Sliced Mushrooms 10# (MUSHROOM), WIN SHERRY COOKING, Spanish Onions (ONIONS), Worcestershire Sauce (VINEGAr, MOLASSES, HIGH FRUCTOSE CORN SYRUP, ANCHOVIES, WATER, ONIONS, SALT, GARLIC, TAMARIND CONCENTRATE, CLOVES, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT.), Garlic, Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Sesame Oil (SESAME OIL (MADE FROM TOASTED WHITE SESAME SEEDS).), Cornstarch (CORN STARCH)
ALLERGENS:  Fish, Wheat, Soybeans, Sesame

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.