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Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 114 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 5.4g
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Total Carbohydrate. 0g
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0%
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Saturated Fat 0.9g
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Dietary Fiber 0g
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0%
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Trans Fat 0g
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Total Sugars 0g
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Cholesterol 77mg
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Includes 0g Added Sugars
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0%
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Sodium 375.8mg
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25%
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Protein 16.1g
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| - Iron 0.5mg 3% - Vitamin C 0mg 0% - Vitamin A - RE 2.8mcg 0% - Fat 5.4g - Calcium 14.7mg 1% - Trans Fatty Acid 0g - Calories 113.9kcal 19% - Carbohydrates 0g 0% - Insoluble Fiber 0g - Protein 16.1g 29% - Sodium 375.8mg 25% - Potassium 13.7mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Lemon Pepper (SALT, BLACK PEPPER, CITRIC ACID, ONION, SUGAR, GARLIC, CALCIUM STEARATE, SILICON DIOXIDE, AND CALCIUM SILICATE (ADDED TO MAKE FREE FLOWING), CELERY SEED, LEMON OIL, AND FD&C YELLOW 5 LAKE.), Oregano Leaves |
| ALLERGENS: Halal Friendly |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
