Italian Sausage

Nutrition
Facts

1 servings per container
Serving size
4 oz

Calories per serving

261

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 22.1g
 
Total Carbohydrate. 1g
1%
    Saturated Fat 8g
 
    Dietary Fiber 1g
3%
    Trans Fat 0g
 
    Total Sugars 0g
 
Cholesterol 70.2mg
 
      Includes 0g Added Sugars
0%
Sodium 722.5mg
48%
Protein 18.1g
 
- Iron 1.4mg  8% - Vitamin C 1.2mg  1% - Vitamin A - RE 0mcg  0% - Fat 22.1g   - Calcium 40.1mg  3% - Trans Fatty Acid 0g   - Calories 260.9kcal  43% - Carbohydrates 1g  1% - Insoluble Fiber 0g   - Protein 18.1g  32% - Sodium 722.5mg  48% - Potassium 330.1mg  8% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Sweet Italian Link Sausage (Pork, Spices, Salt, Water, Corn Syrup Solids, Paprika, Sugar, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Bha, Bht, Citric Acid.)
ALLERGENS:  Pork

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.