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Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 227 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 19.5g
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Total Carbohydrate. 0.5g
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0%
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Saturated Fat 6.8g
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Dietary Fiber 0g
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0%
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Trans Fat 0g
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Total Sugars 0g
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Cholesterol 56.3mg
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Includes 0g Added Sugars
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0%
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Sodium 242mg
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16%
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Protein 11.3g
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| - Iron 0.9mg 5% - Vitamin C 0mg 0% - Vitamin A - RE 0.4mcg 0% - Fat 19.5g - Calcium 30.6mg 2% - Trans Fatty Acid 0g - Calories 226.8kcal 38% - Carbohydrates 0.5g 0% - Insoluble Fiber 0g - Protein 11.3g 20% - Sodium 242mg 16% - Potassium 41.1mg 1% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: CM Smoked Pork Butt (Port Butt Shoulder ( FRESH PORK SHOULDER BUTTS ), Chili Powder (CHILI PEPPER, SPICES, SALT, SILICON DIOXIDE(ADDED TO MAKE FREE FLOWING) AND GARLIC), Ground Cumin (ground cumin), Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Onion Powder (onion powder), Garlic Powder, Black Pepper) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
