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Nutrition
Facts 1 servings per container
Serving size
4 OZ
Calories per serving 198 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 10.7g
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Total Carbohydrate. 4.2g
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3%
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Saturated Fat 2.1g
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Dietary Fiber 0g
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0%
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Trans Fat 0g
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Total Sugars 3.8g
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Cholesterol 106.8mg
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Includes 0g Added Sugars
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0%
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Sodium 115.5mg
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8%
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Protein 23g
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| - Iron 0.9mg 5% - Vitamin C 0mg 0% - Vitamin A - RE 0mcg 0% - Fat 10.7g - Calcium 8.2mg 1% - Trans Fatty Acid 0g - Calories 198.4kcal 33% - Carbohydrates 4.2g 3% - Insoluble Fiber 0g - Protein 23g 41% - Sodium 115.5mg 8% - Potassium 341.2mg 9% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Leg Meat Boneless Skinless (Chicken Leg Meat), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Honey (Honey.), Chipotle Peppers (Water, Tomato Paste, Dried Chipotle Peppers, Distilled Vinegar, Corn Oil, Contains 2% Or Less Of Iodized Salt (contains Potassium Iodate), Corn Starch, Onion Powder, Garlic Powder, Spices.), Garlic, Kosher Salt (Salt), Black Pepper (Black Pepper) |
| ALLERGENS: Halal Friendly |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
