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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 384 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 23.7g
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Total Carbohydrate. 34.2g
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26%
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Saturated Fat 3.7g
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Dietary Fiber 0g
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0%
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Trans Fat 0g
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Total Sugars 4.5g
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Cholesterol 46.3mg
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Includes 0g Added Sugars
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0%
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Sodium 1362.4mg
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91%
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Protein 17.3g
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| - Iron 0mg 0% - Vitamin C 0mg 0% - Vitamin A - RE mcg - Fat 23.7g - Calcium 68mg 5% - Trans Fatty Acid 0g - Calories 384.1kcal 64% - Carbohydrates 34.2g 26% - Insoluble Fiber g - Protein 17.3g 31% - Sodium 1362.4mg 91% - Potassium 47.4mg 1% - Soluble Fiber g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Tempura Nuggets Cooked (CHICKEN BREAST CHUNKS CONTAIN UP TO 15% OF A SO-LUTION OF WATER, SALT AND SODIUM PHOSPHATE.PREDUSTED AND BATTERED WITH: WATER, YELLOW CORN FLOUR, BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, RICE FLOUR, SALT, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOS-PHATE), DEXTROSE.PRODUCT IS PARFRIED IN VEGETABLE OIL.), Orange Sauce (ugar, Water, Soy Sauce (water, Soybeans, Wheat, Salt), White Distilled Vinegar, Modified Cornstarch, 2% Or Less Of Garlic, Toasted Sesame Oil, Orange Juice Concentrate, Ginger, Xanthan Gum, Canola Oil, Salt, Extractives Of Annatto, Spice. Contains Sesame seeds, Soy, Wheat) |
| ALLERGENS: Gluten, Soybeans, Sesame |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
