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Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 80 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 5g
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Total Carbohydrate. 1g
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1%
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Saturated Fat 1.5g
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Dietary Fiber 0g
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0%
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Trans Fat 0g
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Total Sugars 0g
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Cholesterol 25mg
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Includes 0g Added Sugars
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0%
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Sodium 310mg
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21%
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Protein 8g
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| - Iron 1mg 6% - Vitamin C 0mg 0% - Vitamin A - RE 0mcg 0% - Fat 5g - Calcium 22mg 2% - Trans Fatty Acid 0g - Calories 80kcal 13% - Carbohydrates 1g 1% - Insoluble Fiber 0g - Protein 8g 14% - Sodium 310mg 21% - Potassium 120mg 3% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Turkey Breakfast Sausage Patty (Turkey, Mechanically Separated Turkey, Water, Contains 2% Or Less Of: Caramel Color, Chili Pepper, Natural Flavors, Salt, Sodium Phosphates, Spices, Sugar.) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
