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Nutrition
Facts 1 servings per container
Serving size
1 ea
Calories per serving 53 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 1.6g
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Total Carbohydrate. 3.2g
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2%
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Saturated Fat 0g
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Dietary Fiber 0g
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0%
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Trans Fat 0g
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Total Sugars 2.1g
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Cholesterol 31.8mg
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Includes 0g Added Sugars
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0%
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Sodium 265.3mg
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18%
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Protein 7.4g
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| - Iron 0mg 0% - Vitamin C 0mg 0% - Vitamin A - RE 0mcg 0% - Fat 1.6g - Calcium 0mg 0% - Trans Fatty Acid 0g - Calories 53.1kcal 9% - Carbohydrates 3.2g 2% - Insoluble Fiber 0g - Protein 7.4g 13% - Sodium 265.3mg 18% - Potassium 0mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Cranberry Sausage Link (BONELESS CHICKEN THIGH MEAT (WITH SKIN), BONELESS CHICKEN BREAST, DRIED CRANBERRIES, WATER, CORN SYRUP SOLIDS, SALT, SUGAR, LEMON JUICE POWDER (CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, LEMON OIL), FLAVORINGS, SPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, BHA, BHT, PROPYL GALLATE.) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
