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Nutrition
Facts 1 servings per container
Serving size
1 EACH
Calories per serving 434 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 18.7g
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Total Carbohydrate. 58.7g
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45%
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Saturated Fat 5g
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Dietary Fiber 0g
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0%
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Trans Fat 0g
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Total Sugars 5.8g
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Cholesterol 75mg
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Includes 0g Added Sugars
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0%
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Sodium 2310mg
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154%
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Protein 23.7g
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| - Iron 0mg 0% - Vitamin C 18.1mg 20% - Vitamin A - RE 12120.9mcg 1347% - Fat 18.7g - Calcium 0mg 0% - Trans Fatty Acid 0g - Calories 434kcal 72% - Carbohydrates 58.7g 45% - Insoluble Fiber 0g - Protein 23.7g 42% - Sodium 2310mg 154% - Potassium 5405.8mg 135% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Drumstick (Chicken Drumstick), Hot Sauce Texas Pete (Vinegar, Aged Peppers (peppers, Salt, Vinegar), Water, Xanthan Gum And Benzoate Of Soda (to Preserve Freshness And Flavor)), Honey (Honey.), Paprika (Paprika, And Silicon Dioxide), Kosher Salt (Salt) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
