|
Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 449 |
Amount/serving
|
% Daily Value*
|
Amount/serving
|
% Daily Value*
|
||
|
Total Fat 20.7g
|
|
Total Carbohydrate. 42.4g
|
33%
|
|||
|
Saturated Fat 5.1g
|
|
Dietary Fiber 0.1g
|
0%
|
|||
|
Trans Fat 0g
|
|
Total Sugars 4.4g
|
|
|||
|
Cholesterol 75mg
|
|
Includes 0g Added Sugars
|
0%
|
|||
|
Sodium 1410.6mg
|
94%
|
Protein 23.8g
|
|
|||
| - Iron 0mg 0% - Vitamin C 0.3mg 0% - Vitamin A - RE 0mcg 0% - Fat 20.7g - Calcium 0.7mg 0% - Trans Fatty Acid 0g - Calories 449.4kcal 75% - Carbohydrates 42.4g 33% - Insoluble Fiber 0g - Protein 23.8g 42% - Sodium 1410.6mg 94% - Potassium 15.6mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Drumstick (Chicken Drumstick), BBQ Sauce (Sugar, Distilled Vinegar, Water, Tomato Paste, Molasses, Modified Potato Starch, Salt, Contains Less Than 2% Of Natural Smoke Flavor, Mustard Flour, Spice, Paprika, Onion, * Garlic,* Caramel Color, Maltodextrin, Chili Powder (chili Pepper, Spice, Salt, Garlic), Autolyzed Yeast Extract, Natural Flavor. *dried.. ), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Sweet Chili Sauce (SUGAR, WATER, PICKLED RED CHILI, VINEGAR, GARLIC, SALT), Black Pepper (Black Pepper), Kosher Salt (Salt) |
| ALLERGENS: Halal Friendly |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
