Brick Oven Roasted Lemon Pepper Chicken Legs

Nutrition
Facts

1 servings per container
Serving size
1 EA

Calories per serving

195

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 9g
 
Total Carbohydrate. 17.6g
14%
    Saturated Fat 2.4g
 
    Dietary Fiber 0g
0%
    Trans Fat 0g
 
    Total Sugars 0g
 
Cholesterol 35.1mg
 
      Includes 0g Added Sugars
0%
Sodium 589.3mg
39%
Protein 11.1g
 
- Iron 0mg  0% - Vitamin C 0.2mg  0% - Vitamin A - RE 0mcg  0% - Fat 9g   - Calcium 0mg  0% - Trans Fatty Acid 0g   - Calories 195kcal  32% - Carbohydrates 17.6g  14% - Insoluble Fiber 0g   - Protein 11.1g  20% - Sodium 589.3mg  39% - Potassium 0.4mg  0% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Chicken Drumstick (CHICKEN), Lemon Juice (FILTERED WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), AND LEMON OIL.), Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Lemon Pepper (SALT, BLACK PEPPER, CITRIC ACID, ONION, SUGAR, GARLIC, CALCIUM STEARATE, SILICON DIOXIDE, AND CALCIUM SILICATE (ADDED TO MAKE FREE FLOWING), CELERY SEED, LEMON OIL, AND FD&C YELLOW 5 LAKE.)
ALLERGENS:  Halal Friendly

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.