|
Nutrition
Facts 1 servings per container
Serving size
1 EA
Calories per serving 195 |
Amount/serving
|
% Daily Value*
|
Amount/serving
|
% Daily Value*
|
||
|
Total Fat 8.8g
|
|
Total Carbohydrate. 17.9g
|
14%
|
|||
|
Saturated Fat 2.3g
|
|
Dietary Fiber 0.1g
|
0%
|
|||
|
Trans Fat 0g
|
|
Total Sugars 0.1g
|
|
|||
|
Cholesterol 35.1mg
|
|
Includes 0g Added Sugars
|
0%
|
|||
|
Sodium 585.7mg
|
39%
|
Protein 11.1g
|
|
|||
| - Iron 0mg 0% - Vitamin C 1.7mg 2% - Vitamin A - RE 0.1mcg 0% - Fat 8.8g - Calcium 1.5mg 0% - Trans Fatty Acid 0g - Calories 194.6kcal 32% - Carbohydrates 17.9g 14% - Insoluble Fiber 0g - Protein 11.1g 20% - Sodium 585.7mg 39% - Potassium 0.4mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Drumstick (Chicken Drumstick), Lemons, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Oregano Leaves (Oregano), Basil Leaf 5 0Z (Basil), Black Pepper (Black Pepper) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
