Adobo Grilled Chicken w/ Corn & Black Bean Salsa

Nutrition
Facts

1 servings per container
Serving size
1 oz

Calories per serving

32

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 1g
 
Total Carbohydrate. 1g
1%
    Saturated Fat 0.2g
 
    Dietary Fiber 0.2g
1%
    Trans Fat 0g
 
    Total Sugars 0.4g
 
Cholesterol 21.3mg
 
      Includes 0g Added Sugars
0%
Sodium 47.9mg
3%
Protein 4.6g
 
- Iron 0.2mg  1% - Vitamin C 0.8mg  1% - Vitamin A - RE 14.5mcg  2% - Fat 1g   - Calcium 5.2mg  0% - Trans Fatty Acid 0g   - Calories 31.9kcal  5% - Carbohydrates 1g  1% - Insoluble Fiber 0g   - Protein 4.6g  8% - Sodium 47.9mg  3% - Potassium 13.3mg  0% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Pico de Gallo, Fresh, Adobo Marinade (Dried Chili Peppers (DRIED ANCHO CHILI), CM Garlic 1/8" Dice (Garlic), Water, White Vinegar, Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Granulated Sugar (Granulated Sugar), Ground Cumin (ground cumin), Oregano Leaves, Black Pepper, Annatto (ANNATTO SEED, BIXA ORELLANA), Ground Cloves), Black Beans (BLACK BEANS, WATER, SALT, CALCIUM CHORIDE, FERROUS GLUCONATE.), Whole Kernel Corn (CORN)
ALLERGENS:  Halal Friendly

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.