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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 275 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 13.5g
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Total Carbohydrate. 24.6g
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19%
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Saturated Fat 3.2g
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Dietary Fiber 0.4g
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1%
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Trans Fat 0g
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Total Sugars 1.3g
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Cholesterol 44.4mg
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Includes 0g Added Sugars
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0%
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Sodium 817mg
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54%
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Protein 14.3g
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| - Iron 0.7mg 4% - Vitamin C 3.6mg 4% - Vitamin A - RE 2.2mcg 0% - Fat 13.5g - Calcium 4.9mg 0% - Trans Fatty Acid 0g - Calories 274.9kcal 46% - Carbohydrates 24.6g 19% - Insoluble Fiber 0g - Protein 14.3g 26% - Sodium 817mg 54% - Potassium 21.2mg 1% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Drumstick (CHICKEN), Pineapple Barbeque Sauce (Pineapple (Pineapple), Cider Vinegar (Pure Apple Cider Vinegar, Water), Light Brown Sugar (Brown Sugar), Water, CM Ginger 1/8" Dice (Ginger), CM Garlic 1/8" Dice (Garlic), Cornstarch (CORN STARCH), Canola Oil (CANOLA OIL), Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Crushed Red Pepper, Curry Powder), Green Onions, Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Serrano Peppers, Spanish Onions (ONIONS), CM Garlic 1/8" Dice (Garlic), Granulated Sugar (Granulated Sugar), Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), All Spice Ground, Ground Coriander, Ground Nutmeg (Ground Nutmeg), Black Pepper, Whole Thyme (DRIED THYME LEAF), Ground Cinnamon |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
