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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 125 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 4.9g
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Total Carbohydrate. 0.6g
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0%
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Saturated Fat 1.5g
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Dietary Fiber 0.2g
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0%
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Trans Fat 0g
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Total Sugars 0.3g
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Cholesterol 95.1mg
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Includes 0g Added Sugars
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0%
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Sodium 219.2mg
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15%
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Protein 20.6g
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| - Iron 0.9mg 5% - Vitamin C 1.2mg 1% - Vitamin A - RE 12.5mcg 1% - Fat 4.9g - Calcium 16.8mg 1% - Trans Fatty Acid 0g - Calories 125.1kcal 21% - Carbohydrates 0.6g 0% - Insoluble Fiber 0g - Protein 20.6g 37% - Sodium 219.2mg 15% - Potassium 298.4mg 7% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Leg Meat Boneless Skinless (Chicken Leg Meat), Chicken Broth (Chicken Stock, Salt, Chicken Fat, Natural Flavor, Sugar, Maltodextrin, Yeast Extract, Xanthan Gum, And Propylene Glycol Alginate.), Baby Arugula, Tomato, Cooking White Wine (White Wine, Water, Salt, Potassium Metabisulfite (preservative), Citric Acid, Potassium Sorbate (preservative). Contains Sulfites.), Shallots, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Garlic, Rosemary, Kosher Salt (Salt), Crushed Red Pepper (Red Chili Pepper) |
| ALLERGENS: Halal Friendly |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
