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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 177 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 5.7g
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Total Carbohydrate. 8.1g
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6%
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Saturated Fat 1.1g
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Dietary Fiber 0.1g
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0%
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Trans Fat 0g
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Total Sugars 6.9g
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Cholesterol 113.4mg
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Includes 0g Added Sugars
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0%
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Sodium 248mg
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17%
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Protein 23.9g
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| - Iron 0.9mg 5% - Vitamin C 0.7mg 1% - Vitamin A - RE 0mcg 0% - Fat 5.7g - Calcium 25.3mg 2% - Trans Fatty Acid 0g - Calories 176.5kcal 29% - Carbohydrates 8.1g 6% - Insoluble Fiber 0g - Protein 23.9g 43% - Sodium 248mg 17% - Potassium 25.9mg 1% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Honey (Honey.), CM Garlic 1/8" Dice (Garlic), Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Red Wine Vinegar (Red Wine Vinegar (Diluted with Water to 5% Acidity), Potassium Metabisulfite (Preservative)), Ground Cayenne, Black Pepper |
| ALLERGENS: Halal Friendly |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
