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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 136 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 3.1g
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Total Carbohydrate. 4.2g
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3%
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Saturated Fat 0.5g
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Dietary Fiber 0.2g
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1%
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Trans Fat 0g
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Total Sugars 2.9g
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Cholesterol 63mg
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Includes 0g Added Sugars
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0%
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Sodium 184.8mg
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12%
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Protein 21.7g
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| - Iron 0.7mg 4% - Vitamin C 2.9mg 3% - Vitamin A - RE 3.7mcg 0% - Fat 3.1g - Calcium 4.1mg 0% - Trans Fatty Acid 0g - Calories 136.5kcal 23% - Carbohydrates 4.2g 3% - Insoluble Fiber 0g - Protein 21.7g 39% - Sodium 184.8mg 12% - Potassium 36.4mg 1% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Random Chicken Breast (Chicken), Satay Sauce (Apple Cider Vinegar (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water ), Light Brown Sugar (Brown Sugar, sugar, Molasses ), Shallots, Cilantro, Ground Coriander (Coriander), Thai Red/Green Chili (Thai Red Chili)), Lemon Grass 1 Pound, Cilantro , Ginger, Thai Red/Green Chili (Thai Red Chili), Canola Oil (Canola Oil), Kosher Salt (Salt), Ground Cumin (Cumin), Garlic, Ground Coriander (Coriander), Ground Turmeric (Turmeric), White Ground Pepper (White Pepepr) |
| ALLERGENS: Halal Friendly |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
