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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 150 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 6.4g
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Total Carbohydrate. 5g
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4%
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Saturated Fat 1.5g
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Dietary Fiber 0.2g
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1%
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Trans Fat 0g
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Total Sugars 0.2g
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Cholesterol 85.5mg
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Includes 0g Added Sugars
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0%
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Sodium 267.2mg
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18%
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Protein 19.1g
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| - Iron 3.6mg 20% - Vitamin C 0.7mg 1% - Vitamin A - RE 0.1mcg 0% - Fat 6.4g - Calcium 27.4mg 2% - Trans Fatty Acid 0g - Calories 149.9kcal 25% - Carbohydrates 5g 4% - Insoluble Fiber 0g - Protein 19.1g 34% - Sodium 267.2mg 18% - Potassium 251.6mg 6% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Leg Meat Boneless Skinless (Chicken Leg Meat), Black Pepper RosemaryGravy (Water, Beef Base Soup (Roasted Beef And Concentrated Beef Stock, Maltodextrin, Autolyzed Yeast Extract, Hydrolyzed Corn Protein, Corn Starch, Carrot Purée, Natural Flavors, Disodium Inosinate And Disodium Guanylate, 2% Or Less Of Salt, Caramel Color, Vegetable Oil (corn And/or Canola Oil), Paprika (color), Potato Starch, Dextrose, Lactic Acid.), Spanish Onions (ONIONS), Rosemary (Rosemary), Cornstarch (Corn Starch), Coarse Ground Black Pepper (Black Pepper)), Brown Rice Flour (organic brown rice flour), Rice Milk (Filtered Water, Organic Brown Rice (Partially Milled), Organic Expeller Pressed Safflower Oil and/or Sunflower Oil and/or Canola Oil, Tricalcium Phosphate, Sea Salt, Vitamin A Palmitate, Vitamin D2, Vitamin B12.), Canola Oil (Canola Oil), Parsley (Parsley), Kosher Salt (Salt), Black Chia Seeds (Black Chia Seeds), Black Pepper (Black Pepper), Garlic Powder (Garlic), Onion Powder (Onion Powder), Whole Thyme (Thyme) |
| ALLERGENS: Halal Friendly |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
