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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 134 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 4.8g
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Total Carbohydrate. 0.7g
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1%
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Saturated Fat 1g
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Dietary Fiber 0.1g
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0%
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Trans Fat 0g
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Total Sugars 0.2g
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Cholesterol 103.1mg
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Includes 0g Added Sugars
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0%
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Sodium 273mg
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18%
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Protein 21.7g
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| - Iron 0.9mg 5% - Vitamin C 0.9mg 1% - Vitamin A - RE 0.3mcg 0% - Fat 4.8g - Calcium 24.7mg 2% - Trans Fatty Acid 0g - Calories 134kcal 22% - Carbohydrates 0.7g 1% - Insoluble Fiber 0g - Protein 21.7g 39% - Sodium 273mg 18% - Potassium 10.3mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Spanish Onions (Onions), Lime Juice, Cilantro, Kosher Salt (Salt), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Ground Cumin (Cumin), Black Pepper (Black Pepper), Oregano Leaves (Oregano) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
