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Nutrition
Facts 1 servings per container
Serving size
6 oz
Calories per serving 740 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 59.8g
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Total Carbohydrate. 9.3g
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7%
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Saturated Fat 13.9g
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Dietary Fiber 0.6g
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2%
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Trans Fat 0g
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Total Sugars 0.5g
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Cholesterol 263.1mg
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Includes 0g Added Sugars
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0%
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Sodium 292.4mg
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19%
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Protein 43.7g
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| - Iron 1.6mg 9% - Vitamin C 8.2mg 9% - Vitamin A - RE 221.3mcg 25% - Fat 59.8g - Calcium 20mg 2% - Trans Fatty Acid 0g - Calories 739.8kcal 123% - Carbohydrates 9.3g 7% - Insoluble Fiber 0g - Protein 43.7g 78% - Sodium 292.4mg 19% - Potassium 1219.3mg 30% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Thigh w/ Skin (Chicken Thighs), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Lemon Juice (Filtered Water, Lemon Juice Concentrate, Less Than 2% Of: Sodium Benzoate (preservative), Sodium Metabisulfite (preservative), Lemon Oil), Lemons, Dijon Mustard (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices.), Garlic, Oregano Leaves (Oregano), Black Pepper (Black Pepper), Whole Thyme (Thyme) |
| ALLERGENS: Alcohol |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
