Crispy Hot Honey Chicken Crunch Bowl

Nutrition Facts 1 servings per container Serving size 14 oz Calories per serving 693	Amount/serving	% Daily Value*	Amount/serving	% Daily Value*
	Total Fat 10.5g		Total Carbohydrate. 110.3g	85%
	Saturated Fat 2.1g		Dietary Fiber 3.7g	10%
	Trans Fat 0g		Total Sugars 12.2g
	Cholesterol 133.7mg		Includes 0g Added Sugars	0%
	Sodium 1321.5mg	88%	Protein 39.6g
	- Iron 2.1mg 12% - Vitamin C 10.5mg 12% - Vitamin A - RE 18017.2mcg 2002% - Fat 10.5g - Calcium 242.1mg 19% - Trans Fatty Acid 0g - Calories 693.2kcal 116% - Carbohydrates 110.3g 85% - Insoluble Fiber 0.3g - Protein 39.6g 71% - Sodium 1321.5mg 88% - Potassium 8410.4mg 210% - Soluble Fiber 0.1g
	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Saffron Basmati Rice (Water, Basmati Rice (White Basmati Rice), Vegan Base Soup (Vegetable Puree (carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (corn And/or Canola Oil), Water, 2% Or Less Of Yeast Extract, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate.), Saffron (Saffron Threads)), Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid. Contains: Wheat), Marinated Cucumbers (Cucumber (cucumber), White Vinegar (White Distilled Vinegar, Diluted With Water To 5% Acidity), Shredded Carrots (Shredded Carrot), Red Onions (Red Onion), Canola Oil (Canola Oil), Black Pepper (Black Pepper), Granulated Sugar (Granulated Sugar), Kosher Salt (Salt)), Buttermilk 1/2 GAL (Cultured Milk, Salt, Modified Corn Starch, Vitamin D3, Carrageenan, Pectin Food Starch 2% Of Total Solids Contains Milk), Cilantro Corn (Whole Kernel Corn (Corn), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Cilantro (Cilantro), Kosher Salt (Salt), Black Pepper (Black Pepper)), Pickled Red Onions (Red Onions (Red Onion), Apple Cider Vinegar (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water ), Water, Granulated Sugar (Granulated Sugar), Kosher Salt (Salt), Whole Black Peppercorn (Black Pepper), Bay Leaf (Bay leaf)), Shredded Red Cabbage 5# (Red Cabbage), Cornstarch (Corn Starch), Roasted Red Peppers (Red Sweet Pepper, Water, Sea Salt, Citric Acid), Frank's Buffalo Wing Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt & Garlic Powder), TORTILLA SOFT WHITE CORN 4.5" (CORN MASA FLOUR, WATER, CONTAINS 2% OR LESS OF: CELLULOSE GUM, GUAR GUM, ENZYMES, AND PROPIONIC ACID AND BENZOIC ACID (TO MAINTAIN FRESHNESS).), Honey (Honey.), Lime Juice, Baking Powder, Paprika (Paprika, And Silicon Dioxide), Garlic Powder (Garlic), Ground Cayenne (Red Pepper)

ALLERGENS: Dairy, Gluten

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.