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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 147 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 6g
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Total Carbohydrate. 0.8g
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1%
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Saturated Fat 1.2g
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Dietary Fiber 0.2g
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1%
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Trans Fat 0g
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Total Sugars 0g
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Cholesterol 106.3mg
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Includes 0g Added Sugars
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0%
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Sodium 232.3mg
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15%
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Protein 22.7g
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| - Iron 0.9mg 5% - Vitamin C 0.2mg 0% - Vitamin A - RE 0mcg 0% - Fat 6g - Calcium 21.9mg 2% - Trans Fatty Acid 0g - Calories 146.9kcal 24% - Carbohydrates 0.8g 1% - Insoluble Fiber 0g - Protein 22.7g 41% - Sodium 232.3mg 15% - Potassium 45.5mg 1% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Chicken Thigh Boneless Skinless (Chicken Thigh Boneless Skinless), Pumpkin Seeds, Chicken Broth (Chicken Stock, Salt, Chicken Fat, Natural Flavor, Sugar, Maltodextrin, Yeast Extract, Xanthan Gum, And Propylene Glycol Alginate.), Extra Virgin Olive Oil (Extra Virgin Olive Oil), Kosher Salt (Salt), Smoked Paprika (Paprika & Silicon Dioxide), Garlic Powder (Garlic), Ground Cayenne (Red Pepper), Onion Powder (Onion Powder), Ground Ginger (Ginger, And Sulfur Dioxide), White Ground Pepper (White Pepepr) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
