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Nutrition
Facts 1 servings per container
Serving size
4 OZ
Calories per serving 617 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 42.3g
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Total Carbohydrate. 25.8g
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20%
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Saturated Fat 4g
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Dietary Fiber 0.9g
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2%
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Trans Fat 0g
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Total Sugars 7.5g
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Cholesterol 88.1mg
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Includes 0g Added Sugars
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0%
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Sodium 3946.3mg
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263%
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Protein 36.7g
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| - Iron 1.6mg 9% - Vitamin C 11.6mg 13% - Vitamin A - RE 0mcg 0% - Fat 42.3g - Calcium 46.2mg 4% - Trans Fatty Acid 0g - Calories 617.3kcal 103% - Carbohydrates 25.8g 20% - Insoluble Fiber 0g - Protein 36.7g 66% - Sodium 3946.3mg 263% - Potassium 385.3mg 10% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Salmon, Cremini Mushroom (Cremini Mushrooms), Vegetable Base Knorr Liquid (RECONSTITUTED VEGETABLE JUICE BLEND WATER AND CONCENTRATED JUICES OF CARROT, CELERY, TOMATO, MALTODEXTRIN, SALT, SUGAR, ONION JUICE CONCENTRATE, YEAST EXTRACT, CABBAGE JUICE, GARLIC POWDER, MUSHROOM EXTRACT, SPICE, NATURAL FLAVOR.), Canola Oil (Canola Oil), JUICE LEMON FRESH 1QT COASTAL , Spanish Onions (Onions), Canola Oil (Canola Oil), Kosher Salt (Salt), Garlic, Garlic, Black Pepper (Black Pepper) |
| ALLERGENS: Fish |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
