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Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 172 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 10.7g
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Total Carbohydrate. 0g
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0%
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Saturated Fat 1.8g
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Dietary Fiber 0g
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0%
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Trans Fat 0g
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Total Sugars 0g
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Cholesterol 59.8mg
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Includes 0g Added Sugars
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0%
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Sodium 385.5mg
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26%
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Protein 18.1g
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| - Iron 0mg 0% - Vitamin C 0mg 0% - Vitamin A - RE 0mcg 0% - Fat 10.7g - Calcium 0mg 0% - Trans Fatty Acid 0g - Calories 171.8kcal 29% - Carbohydrates 0g 0% - Insoluble Fiber 0g - Protein 18.1g 32% - Sodium 385.5mg 26% - Potassium 379.2mg 9% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Swordfish, Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Cajun Seasoning (Garlic, Spices (including Paprika, Oregano, Red Pepper), Salt, And Onion) |
| ALLERGENS: Fish |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
