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Nutrition
Facts 1 servings per container
Serving size
4 oz
Calories per serving 107 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 2.6g
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Total Carbohydrate. 0.2g
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0%
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Saturated Fat 0.4g
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Dietary Fiber 0.1g
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0%
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Trans Fat 0g
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Total Sugars 0g
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Cholesterol 47.4mg
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Includes 0g Added Sugars
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0%
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Sodium 98.8mg
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7%
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Protein 19.8g
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| - Iron 0.5mg 3% - Vitamin C 1.4mg 2% - Vitamin A - RE 13mcg 1% - Fat 2.6g - Calcium 33.4mg 3% - Trans Fatty Acid 0g - Calories 107.4kcal 18% - Carbohydrates 0.2g 0% - Insoluble Fiber 0g - Protein 19.8g 35% - Sodium 98.8mg 7% - Potassium 447.7mg 11% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Cod, Basil Pesto Sauce Gltn Free (Basil, Canola Oil, Water, Parmesan Cheese (pasteurized Part-skim Cows’ Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt. contains: Milk) |
| ALLERGENS: Milk, Fish |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
