Pearl Barley Salad

Nutrition
Facts

1 servings per container
Serving size
2 oz

Calories per serving

87

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 1g
 
Total Carbohydrate. 17.9g
14%
    Saturated Fat 0.1g
 
    Dietary Fiber 3.7g
10%
    Trans Fat 0g
 
    Total Sugars 1.1g
 
Cholesterol 0mg
 
      Includes 0g Added Sugars
0%
Sodium 25.5mg
2%
Protein 2.3g
 
- Iron 0.7mg  4% - Vitamin C 9.2mg  10% - Vitamin A - RE 10.2mcg  1% - Fat 1g   - Calcium 21.5mg  2% - Trans Fatty Acid 0g   - Calories 86.9kcal  14% - Carbohydrates 17.9g  14% - Insoluble Fiber 0.2g   - Protein 2.3g  4% - Sodium 25.5mg  2% - Potassium 32.3mg  1% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  CMS Pearl Barley Salad (Pearl Barley Dry (PEARL BARLEY), Greens Beans, Peeled Onions, Green Peppers, Red Pepper, CM Garlic 1/8" Dice (Garlic Peeled), Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Mint (mint), Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA))
ALLERGENS:  Wheat

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.