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Nutrition
Facts 1 servings per container
Serving size
6 oz
Calories per serving 183 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 9.9g
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Total Carbohydrate. 12g
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9%
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Saturated Fat 4.2g
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Dietary Fiber 0.7g
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2%
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Trans Fat 0g
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Total Sugars 2.1g
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Cholesterol 49.4mg
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Includes 0g Added Sugars
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0%
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Sodium 789.9mg
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53%
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Protein 12g
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| - Iron 0.5mg 3% - Vitamin C 0mg 0% - Vitamin A - RE 0mcg 0% - Fat 9.9g - Calcium 148.1mg 11% - Trans Fatty Acid 0g - Calories 183.4kcal 31% - Carbohydrates 12g 9% - Insoluble Fiber 0g - Protein 12g 21% - Sodium 789.9mg 53% - Potassium 324.4mg 8% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Buffalo Style Chicken Soup |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
