Vegan Hummus

Nutrition
Facts

1 servings per container
Serving size
2 oz

Calories per serving

135

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 9.6g
 
Total Carbohydrate. 7.9g
6%
    Saturated Fat 0.9g
 
    Dietary Fiber 2.1g
6%
    Trans Fat 0g
 
    Total Sugars 0.8g
 
Cholesterol 0mg
 
      Includes 0g Added Sugars
0%
Sodium 158.8mg
11%
Protein 5.1g
 
- Iron 1.5mg  8% - Vitamin C 6.8mg  8% - Vitamin A - RE 0mcg  0% - Fat 9.6g   - Calcium 60.7mg  5% - Trans Fatty Acid 0g   - Calories 134.7kcal  22% - Carbohydrates 7.9g  6% - Insoluble Fiber 0g   - Protein 5.1g  9% - Sodium 158.8mg  11% - Potassium 0mg  0% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Edamame Hummus (Soybean, Edamame (SHELLED SOYBEANS), Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Garlic, Lemons, Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Coriander Seed, Ground Cumin (ground cumin), Parsley (Parsley)), Chipotle Hummus (Garbanzo Beans, Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Garlic, Chipotle Peppers ( CHIPOTLE PEPPERS, WATER, TOMATO PUREE, CORN OIL, CORN STARCH, SALT, VINEGAR, CARAMEL COLOR, ONION POWDER, GARLIC POWDER, SPICES.), Lemon Juice (FILTERED WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), AND LEMON OIL.), Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), White Ground Pepper (White Pepepr), Ground Cumin (ground cumin))
ALLERGENS:  Soybeans

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.