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Nutrition
Facts 4 servings per container
Serving size
4 oz
Calories per serving 790 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 27g
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Total Carbohydrate. 37.6g
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29%
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Saturated Fat 3.9g
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Dietary Fiber 8.1g
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21%
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Trans Fat 0g
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Total Sugars 18.3g
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Cholesterol 222.4mg
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Includes 0g Added Sugars
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0%
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Sodium 2234.7mg
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149%
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Protein 98.4g
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| - Iron 4.5mg 25% - Vitamin C 293.3mg 326% - Vitamin A - RE 276.9mcg 31% - Fat 27g - Calcium 296.4mg 23% - Trans Fatty Acid 0g - Calories 790.5kcal 132% - Carbohydrates 37.6g 29% - Insoluble Fiber 1g - Protein 98.4g 176% - Sodium 2234.7mg 149% - Potassium 2611.2mg 65% - Soluble Fiber 0.1g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Cod, Tomatoes Diced (ine Ripened Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid.), Green Peppers (Green Pepper), Red Pepper, Yellow Pepper (Yellow Pepper), Spanish Onions (Onions), Extra Virgin Olive Oil (Extra Virgin Olive Oil), Cilantro (Cilantro), Water, Harissa Seasoning (Spices, Garlic, Paprika, Salt, Citric Acid, Sumac, Contains 2% Or Less Of Tomato Powder, Natural Flavor.), Garlic, Garbanzo Beans (Cooked Dried Chick Peas, Water, Salt), Kosher Salt (Salt), Coriander Seed (Dried Coriander Seeds), Smoked Paprika (Paprika & Silicon Dioxide), Vegan Base Soup (Vegetable Puree (carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (corn And/or Canola Oil), Water, 2% Or Less Of Yeast Extract, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate.), Black Pepper (Black Pepper), Ground Cumin (Cumin), Ground Turmeric (Turmeric), Crushed Red Pepper (Red Chili Pepper) |
| ALLERGENS: Fish, Pea Protein |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
