Chicken Strips

Nutrition
Facts

1 servings per container
Serving size
1 oz

Calories per serving

46

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 2.7g
 
Total Carbohydrate. 0.2g
0%
    Saturated Fat 0.5g
 
    Dietary Fiber 0g
0%
    Trans Fat 0g
 
    Total Sugars 0g
 
Cholesterol 26.7mg
 
      Includes 0g Added Sugars
0%
Sodium 70.3mg
5%
Protein 5.8g
 
- Iron 0.2mg  1% - Vitamin C 0mg  0% - Vitamin A - RE 0mcg  0% - Fat 2.7g   - Calcium 2.2mg  0% - Trans Fatty Acid 0g   - Calories 45.9kcal  8% - Carbohydrates 0.2g  0% - Insoluble Fiber 0g   - Protein 5.8g  10% - Sodium 70.3mg  5% - Potassium 127mg  3% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Chicken Strips (Chicken Leg Meat Boneless Skinless (Chicken Leg Meat), Olive Blend Shortening (75% Canola Oil 25% Extra Virgin Olive Oil), Chopped Garlic (Garlic, Water, Citric Acid (preservative). Contains: Naturally Occurring Sulfites), Kosher Salt (Salt), Black Pepper (Black Pepper))
ALLERGENS:  

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.