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Nutrition
Facts 1 servings per container
Serving size
1 oz
Calories per serving 178 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 14.6g
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Total Carbohydrate. 6.6g
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5%
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Saturated Fat 3.4g
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Dietary Fiber 2.1g
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5%
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Trans Fat 0g
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Total Sugars 3.4g
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Cholesterol 3.8mg
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Includes 0g Added Sugars
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0%
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Sodium 37.9mg
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3%
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Protein 8.1g
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| - Iron 2.5mg 14% - Vitamin C 0mg 0% - Vitamin A - RE 88.2mcg 10% - Fat 14.6g - Calcium 16.5mg 1% - Trans Fatty Acid 0g - Calories 177.7kcal 30% - Carbohydrates 6.6g 5% - Insoluble Fiber 0g - Protein 8.1g 14% - Sodium 37.9mg 3% - Potassium 226.3mg 6% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Pumpkin Seeds, Light Brown Sugar (Brown Sugar), Butter Unsalted (PASTEURIZED CREAM (MILK), NATURAL FLAVORINGS), Ground Cinnamon, Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) |
| ALLERGENS: Milk |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
