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Nutrition
Facts 1 servings per container
Serving size
1 oz
Calories per serving 87 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 2.5g
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Total Carbohydrate. 14g
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11%
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Saturated Fat 0.6g
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Dietary Fiber 0.4g
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1%
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Trans Fat 0g
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Total Sugars 0g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 164.8mg
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11%
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Protein 2.1g
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| - Iron 0.7mg 4% - Vitamin C 0mg 0% - Vitamin A - RE mcg - Fat 2.5g - Calcium 61.8mg 5% - Trans Fatty Acid 0g - Calories 86.5kcal 14% - Carbohydrates 14g 11% - Insoluble Fiber g - Protein 2.1g 4% - Sodium 164.8mg 11% - Potassium mg - Soluble Fiber g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: FC White Corn Tortilla 6" (CORN) |
| ALLERGENS: |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
