|
Nutrition
Facts 1 servings per container
Serving size
1 each
Calories per serving 359 |
Amount/serving
|
% Daily Value*
|
Amount/serving
|
% Daily Value*
|
||
|
Total Fat 2.9g
|
|
Total Carbohydrate. 72.1g
|
55%
|
|||
|
Saturated Fat 0g
|
|
Dietary Fiber 0.2g
|
0%
|
|||
|
Trans Fat 0g
|
|
Total Sugars 5.5g
|
|
|||
|
Cholesterol 0mg
|
|
Includes 2.4g Added Sugars
|
0%
|
|||
|
Sodium 704.4mg
|
47%
|
Protein 9.7g
|
|
|||
| - Iron 4.2mg 23% - Vitamin C 0.1mg 0% - Vitamin A - RE 0.1mcg 0% - Fat 2.9g - Calcium 180.1mg 14% - Trans Fatty Acid 0g - Calories 359.3kcal 60% - Carbohydrates 72.1g 55% - Insoluble Fiber 0g - Protein 9.7g 17% - Sodium 704.4mg 47% - Potassium 143.5mg 4% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Sourdough Bread Vegan (Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Contains 2% Or Less Of The Following: Acetic Acid, Lactic Acid, Fumaric Acid, Soybean Oil, Sugar, Salt, Calcium Propionate And Potassium Sorbate (preservatives), Wheat Flour, Wheat Starch, Ascorbic Acid, Enzymes. allergens: Contains Wheat. (not Made With Be Ingredients) May contain Sesame seeds), SOY MILK VANILLA 2.5GAL BIB (Soy, Vanilla), Granulated Sugar (Granulated Sugar), Ground Cinnamon (Cinnamon) |
| ALLERGENS: Wheat, Soybeans, Sesame |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
