Vegan Cinnamon Apple Barley Pudding

Nutrition
Facts

1 servings per container
Serving size
4 oz

Calories per serving

142

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 4.7g
 
Total Carbohydrate. 24.2g
19%
    Saturated Fat 0.3g
 
    Dietary Fiber 2.1g
5%
    Trans Fat 0g
 
    Total Sugars 10.1g
 
Cholesterol 0mg
 
      Includes 0g Added Sugars
0%
Sodium 45.6mg
3%
Protein 1.6g
 
- Iron 0.9mg  5% - Vitamin C 0.1mg  0% - Vitamin A - RE 0.2mcg  0% - Fat 4.7g   - Calcium 116.6mg  9% - Trans Fatty Acid 0g   - Calories 142.4kcal  24% - Carbohydrates 24.2g  19% - Insoluble Fiber 0g   - Protein 1.6g  3% - Sodium 45.6mg  3% - Potassium 9.4mg  0% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  SOY MILK VANILLA 2.5GAL BIB (Soy, Vanilla), Apple Froz Sliced IQF (APPLES, ASCORBIC ACID, SALT, CITRIC ACID, ), Pearl Barley Dry (PEARL BARLEY), Olive Blend Shortening (75% CANOLA OIL, 25% EXTRA VIRGIN OLIVE OIL), Midget Raisins (RAISINS ), Ground Cinnamon
ALLERGENS:  Wheat, Soybeans

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.