Tempura Mushrooms

Nutrition
Facts

1 servings per container
Serving size
3 oz

Calories per serving

95

Amount/serving
% Daily Value*
Amount/serving
% Daily Value*
Total Fat 0.1g
 
Total Carbohydrate. 18.4g
14%
    Saturated Fat 0.1g
 
    Dietary Fiber 0.8g
2%
    Trans Fat 0g
 
    Total Sugars 0.4g
 
Cholesterol 0mg
 
      Includes 0g Added Sugars
0%
Sodium 11.3mg
1%
Protein 3g
 
- Iron 0.2mg  1% - Vitamin C 1.5mg  2% - Vitamin A - RE 0mcg  0% - Fat 0.1g   - Calcium 0.4mg  0% - Trans Fatty Acid 0g   - Calories 95kcal  16% - Carbohydrates 18.4g  14% - Insoluble Fiber 0g   - Protein 3g  5% - Sodium 11.3mg  1% - Potassium 4.3mg  0% - Soluble Fiber 0g  
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Mushroom Button (MUSHROOM, SMALL SIZE, UP TO 1.25 IN, APPROX 64 (+/- 18) MUSHROOMS PER POUND. ALSO KNOWN AS WHITE BUTTON MUSHROOM.), Cornstarch (CORN STARCH), Flour (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.), Water, Orange Juice BIB (Orange Juice)
ALLERGENS:  Wheat

The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.