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Nutrition
Facts 1 servings per container
Serving size
3 oz
Calories per serving 95 |
Amount/serving
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% Daily Value*
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Amount/serving
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% Daily Value*
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Total Fat 0.1g
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Total Carbohydrate. 18.4g
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14%
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Saturated Fat 0.1g
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Dietary Fiber 0.8g
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2%
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Trans Fat 0g
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Total Sugars 0.4g
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Cholesterol 0mg
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Includes 0g Added Sugars
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0%
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Sodium 11.3mg
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1%
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Protein 3g
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| - Iron 0.2mg 1% - Vitamin C 1.5mg 2% - Vitamin A - RE 0mcg 0% - Fat 0.1g - Calcium 0.4mg 0% - Trans Fatty Acid 0g - Calories 95kcal 16% - Carbohydrates 18.4g 14% - Insoluble Fiber 0g - Protein 3g 5% - Sodium 11.3mg 1% - Potassium 4.3mg 0% - Soluble Fiber 0g | ||||||
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||||
| INGREDIENTS: Mushroom Button (MUSHROOM, SMALL SIZE, UP TO 1.25 IN, APPROX 64 (+/- 18) MUSHROOMS PER POUND. ALSO KNOWN AS WHITE BUTTON MUSHROOM.), Cornstarch (CORN STARCH), Flour (Bleached (or unbleached), wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid.), Water, Orange Juice BIB (Orange Juice) |
| ALLERGENS: Wheat |
The nutrient composition of food may vary due to: genetic, environmental and processing variables; changes in the manufacturer's product formulation; and cooking and preparation techniques. The information UMD Dining provides should be considered as approximations of the nutritional analysis menu items.
